Tuesday, November 23, 2010

Harney SoHo Tea Lounge, Open for Business

We're excited to announce that our Tea Lounge is now officially open one week after our Tasting Room opened.

Harney & Sons SoHo Tea Lounge will feature gluten free pastries from Tu-Lu's Gluten Free Bakery, located at 338 E 11th St, NYC (Twitter: @tulusbakery, Facebook), Harney & Son's Fine Teas ice cream blended by SoCo Creamery (Twitter: @SoCoCreamery, Facebook), crackers, cheese and homemade scones.

Our current menu (Direct Link):

SWEET THINGS
  • Vanilla scones made fresh daily served with clotted cream and jam - $6.00
  • Tu-Lu’s Bakery gluten-free brownies - $5.50
  • Tu-Lu’s Bakery gluten-free “tea” cake - $6.50
  • Tu-Lu’s Bakery gluten-free and dairy free pumpkin bread - $6.00
  • SoCo Creamery’s tea ice cream made with Harney and Son’s Fine Teas:
      • Earl Grey
      • Chai
      • Green Tea
    • Single Flavor in mini cone or dish - $2.50
    • Trio in mini cones or dish - $6.00
  • David’s Biscotti from Pittsfield, MA

SAVORY THINGS
  • Cheddar and chive scones served with a honey mustard compound butter - $7.00
  • Ham and gruyere scones served with smooth dijon mustard - $7.00
  • Lapsang gravlax on rice crackers with a green tea cream cheese - $8.00
  • Sliced cucumbers on rice crackers with a green tea cream cheese - $6.00
  • Cheese plate with our Tea Cheese and other Hudson Valley cheeses - $10.00
  • House Roasted Nuts:
      • Sweet & Spicy Cashews
      • Honey Sesame Peanuts
      • Herbed Macadmia
    • Single flavor - $3.00
    • Trio of nuts - $8.00

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